Pineapple & Ancho Chile Hot Sauce

Prep Time 10 Min. Cook Time 5 Min. Yields approx 11 oz Ingredients 4 oz Araza® Sweetened Pineapple Frozen Puree 2 oz Lemon Juice 4 oz Water 1 Large Dried Ancho Chile 1 oz Rice Vinegar 1 Large Jalapeño Preparation Tear Dried Ancho Chile into smaller sections Slice Jalapeño pepper Combine all ingredients into a…

Guava Malt Vinaigrette

Prep Time 5 Min Makes 5 2oz Servings Ingredients 4oz  Araza® Sweetened Guava Fruit Puree 4oz Malt Vinegar 2oz Olive Oil ½ tsp Salt 1tsp Cracked Pepper Preparation Combine all ingredients and whisk together until well mixed Store in a glass jar, serve cold. Tips Great as a condiment with Fried Yucca, Plantains or even…

Sweet Potato Fries with Mango Glaze

Prep Time 10 Min Cook time 20 Min Serves 2 Ingredients 4oz Araza® Unsweetened Mango Frozen Puree 4oz Brown Sugar 2 Large Sweet Potatoes Green Onions (Garnish to Taste) Salt, To taste ¼ Cup Olive Oil Preparation Julienne Sweet Potato in to Fry Cuts and toss in Olive Oil Bake in Oven on Cookie Sheet…

Sour Green Mango Fajita Marinade

Prep Time 5 Min Serves one Pan Ingredients 2 oz Araza® Sour Green Mango Frozen Puree 3 oz Canola Oil 1 Tablespoon Lime Juice ¼ Teaspoon Cumin ¼ Teaspoon Chili Pepper ¼ Teaspoon Oregano 1 Teaspoon Cilantro ¼ teaspoon onion salt Preparation Combine all ingredients into frying pan and stir together with wooden spoon Add…

Mango Habanero Hot Sauce

Prep time 10 min. Cook time 15 min. Approx. 20 one-ounce servings Ingredients 4oz Araza® unsweetened mango frozen puree 4oz white vinegar 1 cup granulated sugar 1 large habanero pepper 5oz lemon juice 3oz tomato paste 6oz water 1 teaspoon salt Preparation Blend all ingredients in a high-speed blender, twice to get extra smooth Pour…

Pineapple Sage Salad Dressing

Prep Time 10 Min. Yields approx. 8 oz Ingredients 3 oz Araza® Sweetened Pineapple Frozen Puree 2 oz White wine Vinegar 1 oz Olive Oil ½ tsp Salt 3 Leaves of Sage 1 oz Water Preparation Combine all ingredients into a high power blender Blend & pour over your fresh salad Garnish with a fresh…

Tangerine Sesame Veggie Bowl

Prep Time 10 Min Cook Time 10 Min Serves 2 Ingredients 2oz  Araza® Sweetened Tangerine Fruit Puree 6oz Sesame Oil 1oz Lemon Juice 1oz Lemon Juice 1oz Water 6 Cups mixed stir fry Vegetables (Carrots, Broccoli, Straw Mushrooms, Snow Peas, Baby Corn, Water Chestnuts, Carrots & Bamboo Shoots) Preparation In Measuring cup or mixing bowl…

Tangerine Mustard Dressing

Prep time 5 Min Approx 7 2oz Servings Ingredients 2oz  Araza® Unsweetened Tangerine Fruit Puree 2oz Stone Ground Mustard 2oz Olive Oil ½ tsp Cracked Pepper 2oz Brown Sugar Preparation Combine all ingredients in a mixing bowl and whisk briskly until well blended. Store in a glass container Tips Great as a dressing on a…

Mango Cucumber Smoothie

Prep Time 5 Min Serves 2 Ingredients 4oz Araza® Unsweetened Mango Frozen Puree 4 Sage Leaves 1 Cup  Cucumber 5oz Agave Nectar 1 Cup Crushed Ice Cucumber and Sage for Garnish Preparation Combine all ingredients in a high power Blender Pour in to Mason Jar to serve Garnish with Cucumber and Sage Tips Add 2…

Tangerine Teriyaki Sauce

Prep Time 5 Min Approx 7  2oz Servings Ingredients 1oz  Araza® Unsweetened Tangerine Fruit Puree ½ Cup Sugar 4oz Water 4oz Teryaki Sauce ¼ Cup Green onions Preparation Combine all liquid ingredients together Chop & Mash Onions and add to liquids Tips Great for stir fry veggies, or as a salad dressing for a cold…